65 Pages, Chapter 1-5
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TABLE OF CONTENTS
CHAPTER ONE
1.2 Epidemiology of Infectious Diseases
1.2.1 Classification of Infectious Disease
1.2.2 Epidemiological Characteristics of Infectious Disease
1.3 Understanding the Cycle of Infection
1.4 Health Care-Associated Infections
1.4.1 Consequence of Health Care-Associated Infections
CHAPTER TWO
2.1 Causative Agent of Infectious Diseases
2.1.1 Bacteria
2.1.2 Viruses
2.1.3 Parasites
2.1.4 Fungi
2.1.5 Prions
2.2 Transmission of Infectious Diseases
2.2.1 Direct Transmission
2.3 Other ways of Spreading Infectious Diseases
CHAPTER THREE
3.1 Factors Associated with Increased Risk of Human
Infectious Diseases
3.2 Risk Stratification for Surgical Site Infection
3.3 Classification of Surgical Site Infection
CHAPTER FOUR
4.1 Standard Infection Control Procedures
4.2 Standard Precautions
4.2.1 Hand Hygiene
4.2.2 Personal Protective Equipment
4.2.3 Safe Handling of Sharp Objects
4.3 Active Infection Control Policy
4.4 Obstacles of optimal Infection Control
Conclusion
REFERENCES
LIST OF FIGURE
Figure Title Page
1.1 The Cycle of Infection 5