BIOTECHNOLOGICAL RELEVANT ENZYMES AND PROTEIN

BIOTECHNOLOGICAL RELEVANT ENZYMES AND PROTEIN

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BIOTECHNOLOGICAL RELEVANT ENZYMES AND PROTEIN



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Description

TABLE OF CONTENTS
CHAPTER ONE
1.1 Introduction
1.2 Definition of Enzymes
1.3 Historical Perspectives of Enzymes
CHAPTER TWO
2.1 Enzymes, Classification, and Their Use
2.2 Various Kinds of Enzyme Promiscuity
2.3 Condition Promiscuity of Enzymes
CHAPTER THREE
3.1 Emerging Trends and Research in Protein
3.2 Application of Enzymes in Biotechnology
2.3 Therapeutic Application of Enzymes
3.3.1 Treatment of Damaged Tissue
3.3.2 Treatment of Infectious Diseases
3.3.3 Treatment of Cancer
CHAPTER FOUR: Application of Protein in Biotechnology
4.1. Food and Detergent Industry applications
4.2 Environmental Applications
4.3 Medical Applications
4.4 Other New Applications
CHAPTER FIVE
5.1 Problem and Safety Concern of Biotechnological Relevant Enzymes and Protein
5.2 Conclusion
References

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